Pistachio production has grown globally, with environmental concerns rising.
They publishedConsumers can’t get enough pistachio – but concerns about its environmental impact are growing
Who / What / Where / When
Who
What
- Global pistachio production more than tripled in 20 years, reaching 1.4 million tonnes in 2024.
- California now the largest pistachio producer, overtaking Iran and Turkey.
- Pistachios have a carbon footprint around 2.5 kg CO2e per kg, similar to avocados.
- Water use is a major concern, over 7,600 litres of irrigated water per kg produced.
- Groundwater depletion and land subsidence occur in California and Rafsanjan due to intensive farming.
Where
🇮🇳 India (outlet HQ)
topics: Environment, Climate, Energy · language: eng
topics: Environment, Climate, Energy · language: eng
When
published 5 Sept, 16:30Z
ingested 5 Sept, 19:12Z
ingested 5 Sept, 19:12Z
Rewrite
original kept above, struck through · model ?
Retrieved
https://scroll.in/article/1095434/consumers-cant-get-enough-pistachio-but-concerns-about-its-environmental-impact-are-growing
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